More Recipes
The convertible apricot as a star guest in traditional dishes and drinks or as a source of inspiration for new recipes. Let the cooking fun begin!
Cherry Cobbler
| 4 cl | Bailoni Wachauer Cherry Liqueur 30 % ABV |
| 4 | Cocktail Cherries |
| 3 small | Pineapple Pieces |
| 1 dash | Angostura Bitter |
| 10 cl | Sparkling Wine |
| Crushed Ice |
Fill crushed ice in a Cobbler glass, add Angostura Bitter and Wachauer Cherry Liqueur and fill up with sparkling wine.
